Home made sausage rolls just like Grandma made

You will NEVER regret making these. They are so easy and EVERYONE will love them. EVERYONE.

Ingredients

500g sausage mince

1 zucchini grated

1 carrot grated

1 onion chopped

1 tsp minced garlic

1 tsp curry powder

some fresh breadcrumbs

1 egg

3 sheets of puff pastry

milk to brush

Method

Get some little people to help you grate the carrot and zucchini

In a bowl add the sausage mince, grated vegies, garlic, egg, breadcrumbs, onion and curry powder

Mix it all together 

Cut a pastry sheet in half and place the mixture at the top end in a long strip.

Roll up the pastry, brush the edges with water to help it stick and prick with a fork. Cut into desired lengths. Place on non-stick baking tray and brush with milk.

Place in preheated oven at 180-200 deg and bake for 20-25 minutes until golden.

DEVOUR!

enjoy

xxxxx